Four-Cheese Pimento Sandwiches
You'll need:
3 cups shredded white cheddar cheese
2 cups shredded yellow sharp cheddar cheese
4 oz crumbled blue cheese
1 cup shredded Parmesan cheese
1 (4-oz) jar sliced pimentos, drained
1 cup light mayo
2 tbs Dijon mustardloaf of white bread
Combine cheeses, pimentos, mayo and mustard in a food processor and process until smooth. Cover and chill. Spread on bread slices.
From Par 3, Tea-Time at the Masters
Four-Cheese Pimento Sandwiches
Labels: Masters Golf Parties, Sandwiches, Tailgating
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