Original Barbecue Sauce
3 c Onions, chopped
1/4 c Honey
1 tb Garlic, chopped
2 tb Lemon juice
1 c Sweet pepper, chopped
1 tb Salt 1/2 c Parsley, dried
3 tb Lea & Perrins
1 c Dry white wine
1/2 ts Mint, dried
3 tb Vinegar
1 tb Liquid smoke
2 c Ketchup
1/2 tb Louisiana hot sauce
Place all ingredients in a pot that is big enough to hold them. Bring to a boil. Cook, covered, on low heat for several hours.
Source: Justin Wilson
Justin Wilson's Original Barbecue Sauce
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