Delicious Side Dishes: French Bean Casserole

French Bean Casserole

1 Large onion, thin sliced
2 T butter
1 T olive oil
1T garlic minced or chopped fine
1/2 t salt 1/2 t pepper
8 oz crimini mushrooms
1 Lb French Beans, halved
Blanch or microwave for 3 minutes
1 Can cream mushroom soup
1 Fresh Thyme, chopped
2 T grated parmesan cheese
1/2 cup bread crumb
1 Cup grated sharp cheddar

Preheat oven to 375 degrees

In medium sauce pan add 1 T butter, olive oil, garlic, with sliced onion and cook 2 minutes.

Add mushroom with salt , pepper keep stirring until soft, about 5 minutes then add, cooked beans, 1 T butter and mix well.

Pour mushroom soup into pot, with thyme, parmesan cheese mix well, season to taste.

Pour into baking dish, mixing everything together, then sprinkle bread crumbs and cheddar over top and bake for 25-30 minutes.

Enjoy Tasty dish!!