Grilled Bratwurst
INGREDIENTS:
6 Bratwursts
1 12 ounce can of beer
1 medium onion, chopped
6 peppercorns
4 cloves
6 hard rolls
PREPARATION:
In a large pot combine all ingredients except the rolls. Simmer over a low heat for 20 minutes. Preheat grill. Remove bratwursts from pot and place on grill for about 10 minutes, turning occasionally. Grill until brown. If you sprinkle with water they will form a crispy skin. Serve on rolls with your favorite mustard.
Grilled Bratwurst
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